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Patented Technology SILPAP-T coated oven pan

Silicon coated surface won’t stick
without the use of oil or butter!

Save time by skipping the effort of coating with butter and flour. Designed to emphasize the well-baked characteristics of the hump of a madeleine.


Care Instruction

  • After use, lightly wipe with paper towel or clean dry kitchen cloth and store in a dry place.
  • Try to avoid wash with water, but if necessary, wash with mild soap and dry with residual heat in the oven.
  • Not dishwasher safe.
  • Never use sharp object such as knife on bakeware. This will scratch the non-stick coating and cause rusting.
Customer Reviews
5.0 Based on 2 Reviews
5 ★
100% 
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Filter Reviews:
GM
05/24/2021
Genevieve M.
Canada Canada

Truly Non-Stick

I was a bit skeptical about the pan being non-stick but it really is. No butter or oil used before baking. After my chocolate madeleines came out of the oven and cooled down for a bit I used a small rubber spatula to easily nudge them out of each cavity. Very satisfied with this product and the service from Chloe Bakeware. The delivery was fast.

10/06/2021

Chloe Bakeware

Thank you for your purchase and kind review! I'm glad you are satisfied with our product and services!

ER
06/11/2021
Elodie R.
France France

Madeleine Pan - Coated

Fast delivery to France, very good

10/06/2021

Chloe Bakeware

Thank you for your purchase from France! We are glad you received your product fast!

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